Food microbiology (Registro nro. 2256)
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000 -LEADER | |
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fixed length control field | 00831nam a2200241 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 020711c20012001xxua^^^^^b^^^^000^0^eng^d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1-55581-208-2 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | MX001000923570 |
037 ## - SOURCE OF ACQUISITION | |
-- | #c$1,130.00 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | ENG |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QR115 |
Item number | F655 2001 |
245 00 - TITLE STATEMENT | |
Title | Food microbiology : |
Remainder of title | fundamentals and frontiers / |
Statement of responsibility, etc. | edited by Michael P. Doyle, Larry R. Beuchat, Thomas J. Montville |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Washington, D.C. : |
Name of producer, publisher, distributor, manufacturer | American Society of Microbiology, |
Date of production, publication, distribution, manufacture, or copyright notice | c2001 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 872 páginas : |
Other physical details | ilustraciones |
336 ## - CONTENT TYPE | |
Content type term | texto |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | sin medio |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volumen |
Source | rdacarrier |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Alimentos |
General subdivision | Microbiología |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Doyle, Michael P., |
Dates associated with a name | 1949- |
Relator term | editor |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Beuchat, Larry R., |
Relator term | editor |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Montville, Thomas J., |
Relator term | editor |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Koha item type | Total Renewals | Total Holds |
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Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | 981.43 | QR115 F655 2001 | 78240 | 20/08/2023 | 1 | Libros | |||||||
Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | 981.43 | QR115 F655 2001 | 78241 | 20/08/2023 | 1 | Libros | |||||||
Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | 981.43 | QR115 F655 2001 | 81261 | 20/08/2023 | 1 | Libros | |||||||
Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | 981.43 | QR115 F655 2001 | 81262 | 20/08/2023 | 1 | Libros |