Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Clostridium botulinum : (Registro nro. 2457)

Detalles MARC
000 -LEADER
fixed length control field 01150nam a2200301zi 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200318120250.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050620s2005 sp 000 0 spa
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8420010553
035 ## - SYSTEM CONTROL NUMBER
System control number MX001001030501
040 ## - CATALOGING SOURCE
Original cataloging agency PL#
Language of cataloging spa
Transcribing agency PL#
Modifying agency UNAMX
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title spa
Language code of original eng
050 #0 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR201.B7
Item number B5618
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bell, C,
Dates associated with a name 1946-,
Relator term autor
240 10 - UNIFORM TITLE
Uniform title Clostridium botulinum.
Language of a work Español
245 10 - TITLE STATEMENT
Title Clostridium botulinum :
Remainder of title una aproximación práctica al microorganismo y su control en los alimentos /
Statement of responsibility, etc. Chris Bell , Alec Kyriakides ; traducido por Dr. Emiliano José Quinto Fernández
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Zaragoza, España :
Name of producer, publisher, distributor, manufacturer Acribia,
Date of production, publication, distribution, manufacture, or copyright notice depósito legal, 2005
300 ## - PHYSICAL DESCRIPTION
Extent 277 páginas
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
500 ## - GENERAL NOTE
General note Traducción de: Clostridium botulinum : practical approach to the organism and its control in foods
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Botulismo
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alimentos
General subdivision Microbiología
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Clostridium botulinum
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kyriakides, Alec,
Relator term autor
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Quinto Fernández, Emiliano José,
Relator term traductor
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Total Checkouts Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   QR201.B7 B5618 77919 14/03/2018 1 Libros