Handbook of hygiene control in the food industry / (Registro nro. 2541)
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000 -LEADER | |
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fixed length control field | 00942nam a2200277zi 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200318120251.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 060803s2005 mul f 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781855739574 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1-85573-957-7 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | MX001001072442 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UNAMX |
Language of cataloging | spa |
Transcribing agency | UNAMX |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP373.6 |
Item number | H35 |
245 00 - TITLE STATEMENT | |
Title | Handbook of hygiene control in the food industry / |
Statement of responsibility, etc. | edited by H. L. M. Lelieveld, M. A. Mostert and J. Holah |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Boca Raton : |
Name of producer, publisher, distributor, manufacturer | CRC Press ; |
Place of production, publication, distribution, manufacture | Cambridge : |
Name of producer, publisher, distributor, manufacturer | Woodhead, |
Date of production, publication, distribution, manufacture, or copyright notice | 2005 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 720 páginas |
336 ## - CONTENT TYPE | |
Content type term | texto |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | sin medio |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volumen |
Source | rdacarrier |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Industria alimentaria |
General subdivision | Saneamiento |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Industria alimentaria |
General subdivision | Control de calidad |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Industria alimentaria |
Form subdivision | Manuales |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Lelieveld, H. L. M., |
Relator term | editor |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mostert, M. A., |
Relator term | editor |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Holah, J., |
Relator term | editor |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Koha item type |
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Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP373.6 H35 | 78747 | 14/03/2018 | 1 | Libros | |||||
Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP373.6 H35 | 78748 | 14/03/2018 | 1 | Libros |