Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Analytical methods for food additives / (Registro nro. 2603)

Detalles MARC
000 -LEADER
fixed length control field 00998nam a2200289zi 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200318120252.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070213s2004 xxu 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855737221 (Woodhead)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-8493-2534-X (CRC)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855737728 (e-book)
035 ## - SYSTEM CONTROL NUMBER
System control number MX001001092470
040 ## - CATALOGING SOURCE
Original cataloging agency TEF
Language of cataloging spa
Transcribing agency TEF
Modifying agency UKM
-- UGX
-- BAKER
-- DLC
-- UNAMX
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX553.A3
Item number A53
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.308
Edition number 22
245 00 - TITLE STATEMENT
Title Analytical methods for food additives /
Statement of responsibility, etc. Roger Wood ... [y otros.]
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton, Florida :
Name of producer, publisher, distributor, manufacturer CRC Press ;
Place of production, publication, distribution, manufacture Cambridge, England :
Name of producer, publisher, distributor, manufacturer Woodhead,
Date of production, publication, distribution, manufacture, or copyright notice 2004
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 258 páginas
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Woodhead Publishing in food science and technology
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Aditivos para alimentos
General subdivision Análisis
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Aditivos para alimentos
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alimentos
General subdivision Análisis
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wood, Roger,
Dates associated with a name 1945- ,
Relator term colaborador
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Total Checkouts Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   TX553.A3 A53 78213 14/03/2018 1 Libros
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   TX553.A3 A53 78214 14/03/2018 1 Libros
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   TX553.A3 A53 78341 14/03/2018 1 Libros
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   TX553.A3 A53 78342 14/03/2018 1 Libros
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   TX553.A3 A53 78343 14/03/2018 1 Libros