Encyclopaedia of food drying science and technology : (Registro nro. 3321)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01561nam a2200313zi 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200318120300.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 161110s2016 enka e 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781781639887 (obra completa) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | MX001001918312 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UNAMX |
| Language of cataloging | spa |
| Description conventions | rda |
| Transcribing agency | UNAMX |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP371.5 |
| Item number | E54 2016 |
| 245 00 - TITLE STATEMENT | |
| Title | Encyclopaedia of food drying science and technology : |
| Remainder of title | microbiology, chemistry, applications / |
| Statement of responsibility, etc. | contributors, Tefera Belachew, Caroline Pénicaud, Jan Frouz, Victoria E. Erosa, et al |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Edition 2016 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | United Kingdom : |
| Name of producer, publisher, distributor, manufacturer | Koros Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 4 volúmenes : |
| Other physical details | ilustraciones a color |
| 336 ## - CONTENT TYPE | |
| Content type term | texto |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | sin medio |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volumen |
| Source | rdacarrier |
| 505 00 - FORMATTED CONTENTS NOTE | |
| Miscellaneous information | volume I. |
| Title | Practical techniques of dehydratation of foods -- |
| Miscellaneous information | volume II. |
| Title | Freeze drying and advanced food technology -- |
| Miscellaneous information | volume III. |
| Title | Introduction to applied food engineering -- |
| Miscellaneous information | volume IV. |
| Title | Integrated science and technology : exploring food |
| 500 ## - GENERAL NOTE | |
| General note | Los títulos de los volúmenes que integran la enciclopedia también son publicados en forma monográfica (individual) por la editorial. Contienen la misma información y tienen su propio ISBN |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Alimentos |
| General subdivision | Deshidratación |
| Form subdivision | Enciclopedias |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Liofilización |
| Form subdivision | Enciclopedias |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Alimentos |
| General subdivision | Microbiología |
| Form subdivision | Enciclopedias |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Belachew, Tefera, |
| Relator term | autor |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pénicaud, Caroline, |
| Relator term | autor |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Frouz, Jan, |
| Relator term | autor |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Erosa, Victoria E., |
| Relator term | autor |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79694 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79695 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79696 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79697 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79771 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79772 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79773 | 14/03/2018 | 1 | Libros | |||||
| Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.5 E54 2016 | 79774 | 14/03/2018 | 1 | Libros |