Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Refined tastes (Registro nro. 3742)

Detalles MARC
000 -LEADER
fixed length control field 00901nam a2200241 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201210s2002^^^^xxua^^^^^b^^^^001^0^eng^^
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0801868769
035 ## - SYSTEM CONTROL NUMBER
System control number MX001002092654
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging spa
Description conventions rda
Transcribing agency DLC
Modifying agency DLC
-- UNAMX
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX783
Item number W65
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.8/6
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Woloson, Wendy A.,
Dates associated with a name 1964- ,
Relator term autor
245 10 - TITLE STATEMENT
Title Refined tastes :
Remainder of title sugar, confectionery, and consumers in nineteenth-century America /
Statement of responsibility, etc. Wendy A. Woloson.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Baltimore :
Name of producer, publisher, distributor, manufacturer Johns Hopkins University Press,
Date of production, publication, distribution, manufacture, or copyright notice [2002]
300 ## - PHYSICAL DESCRIPTION
Extent xi, 277 páginas :
Other physical details ilustraciones
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
336 ## - CONTENT TYPE
Content type term imagen fija
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Johns Hopkins University studies in historical and political science ;
Volume/sequential designation ser. 120, no. 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Confitería
General subdivision Historia
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Azúcar
General subdivision Historia
Existencias
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Cost, normal purchase price Total Checkouts Total Renewals Total Holds Full call number Barcode Date last seen Copy number Koha item type
        General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química 1179.75       TX783 W65 80849 03/03/2023 1 Libros