Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Chromatographic and related separation techniques in food integrity and authenticity (Registro nro. 3821)

Detalles MARC
000 -LEADER
fixed length control field 01090nam a2200277 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220906s2021^^^^xxua^^^^^^^^^^000^0^eng^^
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781786349910
Qualifying information obra completa
-- empastado
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781786349941
Qualifying information v. 1
-- empastado
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781786349965
Qualifying information v. 2
-- empastado
035 ## - SYSTEM CONTROL NUMBER
System control number MX001002169206
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging spa
Description conventions rda
Transcribing agency DLC
Modifying agency UNAMX
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX548
Item number C47
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.07
Edition number 23
245 00 - TITLE STATEMENT
Title Chromatographic and related separation techniques in food integrity and authenticity /
Statement of responsibility, etc. editors, Oscar Núñez, Guillem Campmajó
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New Jersey :
Name of producer, publisher, distributor, manufacturer World Scientific,
Date of production, publication, distribution, manufacture, or copyright notice [2021]
300 ## - PHYSICAL DESCRIPTION
Extent 2 volúmenes :
Other physical details ilustraciones
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
505 0# - FORMATTED CONTENTS NOTE
Miscellaneous information Volume A.
Title Advances in chromatographic techniques --
Miscellaneous information Volume B.
Title Relevant applications.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alimentos
General subdivision Análisis
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Análisis cromatográfico
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Industria alimentaria
General subdivision Control de calidad
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Núñez, Oscar,
Titles and other words associated with a name Dr.,
Relator term editor
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Campmajó, Guillem,
Relator term editor
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Cost, normal purchase price Total Checkouts Total Renewals Total Holds Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química 3511.65       TX548 C47 80943 01/08/2023 1 Libros
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química 3511.65       TX548 C47 80944 01/08/2023 1 Libros