Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Free radicals and food additives (Registro nro. 3881)

Detalles MARC
000 -LEADER
fixed length control field 01006nam a2200277 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980324s1991^^^^enka^^^^^b^^^^00100^eng^^
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0850667666 (papel libre de acido)
035 ## - SYSTEM CONTROL NUMBER
System control number MX001000782345
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA1270.F6
Item number F74 1991
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.06
Edition number 20
245 00 - TITLE STATEMENT
Title Free radicals and food additives /
Statement of responsibility, etc. edited by Okezie I. Aruoma and Barry Halliwell.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Taylor & Francis,
Date of production, publication, distribution, manufacture, or copyright notice 1991
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 201 páginas :
Other physical details ilustraciones ;
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Incluye referencias bibliograficas e indices.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Aditivos para alimentos
General subdivision Toxicología
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Radicales libres (Quimica)
General subdivision Toxicologia
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Reacciones de radicales libres
General subdivision Aspectos sanitarios
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Interacciones de nutrientes
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Aruoma, Okezie I.,
Dates associated with a name 1951- ,
Relator term editor
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Halliwell, Barry,
Relator term editor
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Cost, normal purchase price Total Checkouts Total Renewals Total Holds Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros 981.43       RA1270.F6 F74 1991 81054 25/06/2023 1 Libros