Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

Meat technology (Registro nro. 4230)

Detalles MARC
000 -LEADER
fixed length control field 00606nam a2200193 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 970106s1977^^^^^^^a^^^^^^^^^^000^0^eng^d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-7198-2607-1
035 ## - SYSTEM CONTROL NUMBER
System control number MX001000222637
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TS1955
Item number G468
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gerrard, Frank,
Relator term autor
245 10 - TITLE STATEMENT
Title Meat technology :
Remainder of title A practical textbook for student and butcher /
Statement of responsibility, etc. Frank gerrard
250 ## - EDITION STATEMENT
Edition statement 5
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Northwood publications,
Date of production, publication, distribution, manufacture, or copyright notice 1977
300 ## - PHYSICAL DESCRIPTION
Extent 402 páginas
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Industria y comercio de la carne
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Cost, normal purchase price Total Checkouts Total Renewals Total Holds Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros 981.43       TS1955 G468 81516 16/06/2024 1 Libros