Universidad Nacional Autónoma de México
Facultad de Química
Catálogo de la Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos

The fundamentals of food engineering / (Registro nro. 425)

Detalles MARC
000 -LEADER
fixed length control field 00619nam a2200217zi 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200318120227.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 041015 a 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0870552783
035 ## - SYSTEM CONTROL NUMBER
System control number MX001000295004
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370
Item number C42 1978
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Charm, Stanley E.,
Relator term autor
245 14 - TITLE STATEMENT
Title The fundamentals of food engineering /
Statement of responsibility, etc. Stanley e. charm
250 ## - EDITION STATEMENT
Edition statement 3
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Westport, conn. :
Name of producer, publisher, distributor, manufacturer Avi,
Date of production, publication, distribution, manufacture, or copyright notice c1978
300 ## - PHYSICAL DESCRIPTION
Extent 646 páginas
336 ## - CONTENT TYPE
Content type term texto
Source rdacontent
337 ## - MEDIA TYPE
Media type term sin medio
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volumen
Source rdacarrier
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Industria alimentaria
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Total Checkouts Full call number Barcode Date last seen Copy number Koha item type
    Clasificación de la Biblioteca del Congreso     General Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química Libros   TP370 C42 1978 1526 14/03/2018 1 Libros