Unit operations in food processing. (Registro nro. 4263)
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000 -LEADER | |
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fixed length control field | 00490nam a2200169 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 041124^1966^^^^^^^a^^^^^^^^^^000^0^eng^d |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | MX001000149801 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP370 |
Item number | E36 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Earle, R. L., |
Relator term | autor |
245 10 - TITLE STATEMENT | |
Title | Unit operations in food processing. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Oxford : |
Name of producer, publisher, distributor, manufacturer | Pergamon Press, |
Date of production, publication, distribution, manufacture, or copyright notice | 1966 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 342 páginas |
336 ## - CONTENT TYPE | |
Content type term | texto |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | sin medio |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volumen |
Source | rdacarrier |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Industria alimentaria |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Cost, normal purchase price | Total Checkouts | Total Renewals | Total Holds | Full call number | Barcode | Date last seen | Copy number | Koha item type |
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Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | 981.43 | TP370 E36 | 81524 | 23/06/2024 | 1 | Libros |