Handbook of lethality guides for low-acid canned foods / (Registro nro. 738)
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000 -LEADER | |
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fixed length control field | 00868nam a2200241zi 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200318120230.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 041027m19839999xxu 000 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0849329612 (v. 1) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0-8493-2962-0 (v. 2) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | MX001000350122 |
050 #0 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP371.35 |
Item number | H35 |
245 00 - TITLE STATEMENT | |
Title | Handbook of lethality guides for low-acid canned foods / |
Statement of responsibility, etc. | authors C. R. Stumbo ... [y otros.] |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Boca Raton, Florida : |
Name of producer, publisher, distributor, manufacturer | CRC Press, |
Date of production, publication, distribution, manufacture, or copyright notice | 1983-9999 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 540 páginas |
336 ## - CONTENT TYPE | |
Content type term | texto |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | sin medio |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volumen |
Source | rdacarrier |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Contenido: v. 1. Conduction-Heating -- v. 2. Convection-Heating |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Alimentos |
General subdivision | Microbología |
Form subdivision | Tablas |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Alimentos enlatados |
General subdivision | Esterilización |
Form subdivision | Tablas |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Stumbo, Charles Raymond, |
Dates associated with a name | 1914- , |
Relator term | colaborador |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Koha item type |
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Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.35 H35 | 3129 | 14/03/2018 | 1 | Libros | |||||
Clasificación de la Biblioteca del Congreso | General | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Biblioteca de Estudios de Posgrado, Anexo Farmacia y Alimentos, Facultad de Química | Libros | TP371.35 H35 | 3130 | 14/03/2018 | 1 | Libros |