TY  - BOOK
AU  - Joslyn,Maynard A.
AU  - Heid, John Laurence,
TI  - Fundamentals of food processing operations ingredients, methods, and packaging
AV  - TP370 J672
PY  - 1967///
CY  - Westport
PB  - Avi
KW  - Industria alimentaria
ER  -