TY  - BOOK
AU  - Charalambous,George
TI  - Spices, herbs and edible fungi
T2  - Developments in food science
SN  - 0444817611
AV  - TX406 S66
PY  - 1994///
CY  - Amsterdam
PB  - Elsevier
KW  - Especias
KW  - Pastos
ER  -