Reineccius, Gary A., <br/><br/>
Flavor chemistry and technology / 
Gary Reineccius 
 - 2nd ed. 
 - 489 páginas :  ilustraciones 
<br/><br/> Ed. rev. de: Flavor chemistry and technology / by Henry B. Heath and Gary Reineccius. c1986 
<br/><br/><label>ISBN: </label>1566769337 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sabor<br/>Condimentos
<br/><br/><label>LC Class. No.: </label>TP372.5  / H43 2006