Analytical methods for food additives / 
Roger Wood ... [y otros.] 
 - xiii, 258 páginas 
 - Woodhead Publishing in food science and technology .
<br/><br/><label>ISBN: </label>1855737221 (Woodhead) 0-8493-2534-X (CRC) 1855737728 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aditivos para alimentos--Análisis<br/>Aditivos para alimentos<br/>Alimentos--Análisis
<br/><br/><label>LC Class. No.: </label>TX553.A3  / A53 
<br/><br/><label>Dewey Class. No.: </label>641.308