Advances in microbial food safety / 
edited by John Sofos 
 - 2 volúmenes :  ilustraciones 
 - Woodhead Publishing Series in Food Science, Technology and Nutrition ;  number 259, 275 .
<br/><br/><label>ISBN: </label>9780857094384 (v.1) 9781782421078 (v.2) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Microbiología<br/>Alimentos--Medidas de seguridad<br/>Alimentos--Toxicología
<br/><br/><label>LC Class. No.: </label>QR115  / A38