Food preservation / 
edited by Alexandru Mihai Grumezescu 
 - xxvii, 761 páginas :  ilustraciones 
 - Nanotechnology in the agri-food industry ;  6 .
<br/><br/><label>ISBN: </label>9780128043035 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Preservación
<br/><br/><label>LC Class. No.: </label>TP371.2  / F6555