Nanotechnology applications in the food industry / 
edited by V. Ravishankar Rai, Jamuna A. Bai 
 - xviii, 538 páginas :  ilustraciones 
<br/><br/><label>ISBN: </label>9781498784832 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Industria alimentaria--Innovaciones tecnológicas<br/>Nanotecnología
<br/><br/><label>LC Class. No.: </label>TP370.5  / N35 
<br/><br/><label>Dewey Class. No.: </label>620/.5