Advanced gas chromatography in food analysis / 
edited by Peter Q. Tranchida 
 - xiii, 478 páginas :  ilustraciones 
 - Food chemistry, function and analysis,  17  2398-0664 ; .
<br/><br/><label>ISBN: </label>9781788011273 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Análisis<br/>Cromatografía de gases--Aplicaciones industriales
<br/><br/><label>LC Class. No.: </label>TX548.2G36  / A38