TY  - BOOK
AU  - Dhull,Sanju Bala
TI  - Wild mushrooms: characteristics, nutrition, and processing 
T2  - Food science & technology
SN  - 9780367692513
AV  - QK617 W55
U1  - 579.6/163 23/eng/20220118
PY  - 2022///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Champiñones
KW  - Cultivo de hongos
KW  - Nutrición
KW  - Uso terapéutico
ER  -