TY  - BOOK
AU  - Joslyn,Maynard A.
AU  - Heid, J. L.
TI  - Food processing operations: Their management, machines, materials, and methods 
SN  - 0-87055-015-2
AV  - TX541 J668
PY  - 1963///-9999
CY  - Westport, conn.
PB  - Avi
KW  - Alimentos
KW  - Análisis
ER  -