| 000 | 00913nam a2200277zi 4500 | ||
|---|---|---|---|
| 005 | 20200318120234.0 | ||
| 008 | 040830s1987 000 0 eng | ||
| 035 | _aMX001000471330 | ||
| 050 |
_aQH506 _bS4913 |
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| 100 | 0 |
_aSkoda, Jan, _eautor |
|
| 240 | 1 | 0 |
_aMolekularni genetika _lInglés |
| 245 | 1 | 0 |
_aMolecular genetics : _bAn outline for food chemists and biotechnologists / _cJ. skoda, h. skodova |
| 264 | 1 |
_aAmsterdam : _bElsevier, _c1987 |
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| 300 | _a212 páginas | ||
| 490 | 0 |
_aDevelopments in food science; _v14 |
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| 650 | _aBiotecnología | ||
| 650 | _aGenética molecular | ||
| 650 |
_aAlimentos _xAnálisis |
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| 650 |
_aAlimentos _xComposición |
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| 700 |
_aSkodova, Helena _eautor |
||
| 700 | 1 |
_iTraducción de: _aSkoda, Jan. _tMolekularni genetika |
|
| 336 |
_atexto _2rdacontent |
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| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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| 999 |
_c1022 _d1022 |
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