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_aFood analysis by hplc / _cEd. by leo m. l. nollet |
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_aNew York : _bMarcel, _cc1992 |
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300 | _a759 páginas | ||
490 | 0 |
_aFood science and technology ; _v52 |
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_aAlimentos _xAnálisis |
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650 | _aCromatografía líquida de alta resolución | ||
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_aMollet, Leo M. L. _eeditor |
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336 |
_atexto _2rdacontent |
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337 |
_asin medio _2rdamedia |
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