000 | 01436nam a2200313zi 4500 | ||
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005 | 20200318120241.0 | ||
008 | 070227s1994 xxk 000 0 eng d | ||
020 |
_a0412397706 _c(obra completa) |
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035 | _aMX001000702186 | ||
050 |
_aQK495.L52 _bP49 |
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245 | 0 | 0 |
_aPhytochemical dictionary of the Leguminosae / _cILDIS, International Legume Database and Information Service and CHCD, Chapman & Hall Chemical Database ; comp. I.W. Southon ; eds. F.A. Bisby, J. Buckingham, J.B. Harborne ; botanical data, J.L. Zarucchi ... [y otros.] ; chemical data, Chapman & Hall Chemical Database ; phytochemical database, R.J. White ... [y otros.] |
264 | 1 |
_aLondon : _bChapman and Hall, _c1994 |
|
300 | _a2 volúmenes | ||
505 | _aContenido: v. 1. Plants and their constituents -- v. 2. Chemical constituents | ||
650 |
_aLegumbres _vDiccionarios |
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650 |
_aQuímica vegetal _vDiccionarios |
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650 |
_aLegumbres _xComposicion _vDiccionarios |
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700 |
_aBisby, F. A., _eeditor |
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700 |
_aBuckingham, J., _eeditor |
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700 |
_aSouthon, Ian W. _ecompilador |
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700 |
_aHarborne, Jeffrey B., _d1937- , _eeditor |
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700 |
_aZarucchi, James Lee, _ecolaborador |
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710 | _aChapman & Hall Chemical Database | ||
710 | _aInternational Legume Database and Information Service | ||
336 |
_atexto _2rdacontent |
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337 |
_asin medio _2rdamedia |
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338 |
_avolumen _2rdacarrier |
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999 |
_c1681 _d1681 |