| 000 | 00750nam a2200229zi 4500 | ||
|---|---|---|---|
| 005 | 20200318120246.0 | ||
| 008 | 000830s1945 xxu 000 0 eng d | ||
| 035 | _aMX001000854716 | ||
| 041 | _aSPA | ||
| 050 | 4 |
_aQD431 _bB56 1945 |
|
| 100 | 1 |
_aBlock, Richard Joseph, _d1906-1962 _eautor |
|
| 245 | 1 | 4 |
_aThe amino acid composition of proteins and foods : _banalytical methods and results / _cby Richard J. Block and Diana Bolling |
| 264 | 1 |
_aSpringfield, Illinois : _bC. C. Thomas, _c1945 |
|
| 300 | _a396 páginas | ||
| 650 | 4 | _aAminoácidos | |
| 650 | 4 | _aProteínas | |
| 700 | 1 |
_aBolling, Diana, _eautor |
|
| 336 |
_atexto _2rdacontent |
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| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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| 999 |
_c2053 _d2053 |
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