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| 005 | 20200318120252.0 | ||
| 008 | 070411s2006 xxua 000 0 eng | ||
| 020 | _a1845690036 (en estuche) | ||
| 020 | _a0849391598 (CRC) | ||
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_a663.42 _222 |
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_aBrewing : _bnew technologies / _cedited by C.W. Bamforth |
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_aBoca Raton, Florida : _bCRC Press ; _aCambridge, England : _bWoodhead ; _c2006 |
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| 300 |
_axiv, 484 páginas : _bilustraciones |
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| 490 | 0 | _aWoodhead Publishing in food science, technology and nutrition | |
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_aElaboración de cerveza _xInnovaciones tecnológicas |
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| 700 | 1 |
_aBamforth, Charles W., _d1952- _eeditor |
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| 336 |
_atexto _2rdacontent |
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| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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