000 | 01039nam a2200277 a 4500 | ||
---|---|---|---|
008 | 070814s2007^^^^xxu^^^^^^^^^^^000^0^eng^^ | ||
020 | _a9781574444452 (empastado : papel alcalino) | ||
020 | _a157444445X (empastado : papel alcalino) | ||
035 | _aMX001001109829 | ||
040 |
_aDNLM/DLC _bspa _cDLC _dDLC _dUNAMX |
||
050 | 0 |
_aQP144.F85 _bA57 |
|
082 | 0 | 0 |
_a612.1/3 _222 |
245 | 0 | 0 |
_aAnti-angiogenic functional and medicinal foods / _ceditors, Jack N. Losso, Fereidoon Shahidi, and Debasis Baghchi |
264 | 1 |
_aBoca Raton, Florida : _bTaylor & Francis, _cc2007 |
|
300 | _apáginas | ||
336 |
_atexto _2rdacontent |
||
337 |
_asin medio _2rdamedia |
||
338 |
_avolumen _2rdacarrier |
||
490 | 0 |
_aNutraceutical science and technology ; _v6 |
|
650 | 0 | _aAlimentos funcionales | |
650 | 0 | _aAntiangiogénicos | |
650 | 0 |
_aDegeneración (Patología) _xAspectos nutricionales |
|
700 | 1 |
_aLosso, Jack N., _eeditor |
|
700 | 1 |
_aShahidi, Fereidoon, _d1951- , _eeditor |
|
700 | 1 |
_aBagchi, Debasis, _d1954- , _eeditor |
|
999 |
_c2655 _d2655 |