| 000 | 00840nam a2200253 a 4500 | ||
|---|---|---|---|
| 008 | 081009s2008^^^^xxua^^^^^^^^^^000^0^eng^d | ||
| 020 | _a9780849397714 | ||
| 020 | _a0849397715 | ||
| 035 | _aMX001001156886 | ||
| 040 |
_aUNAMX _bspa _cUNAMX _dUNAMX |
||
| 050 | 4 |
_aQP771 _bE57 2008 |
|
| 082 | 0 | 0 |
_a612.3/99 _221 |
| 100 | 1 |
_aEitenmiller, Ronald Ray, _d1944-, _eautor |
|
| 245 | 1 | 0 |
_aVitamin analysis for the health and food sciences / _cRonald R. Eitenmiller, Lin Ye, W.O. Landen, Jr. |
| 250 | _a2nd ed. | ||
| 264 | 1 |
_aBoca Raton, Florida : _bCRC Press, _cc2008 |
|
| 300 |
_axxi, 637 páginas : _bilustraciones |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 650 | 4 |
_aVitaminas _xAnalisis |
|
| 700 | 1 |
_aYe, Lin, _d1959- , _eautor |
|
| 700 | 1 |
_aLanden, W. O. , _eautor |
|
| 999 |
_c2778 _d2778 |
||