| 000 | 00835nam a2200265zi 4500 | ||
|---|---|---|---|
| 005 | 20200318120256.0 | ||
| 008 | 100528s2010 xxua f 000 0 eng d | ||
| 020 | _a9781420090772 | ||
| 020 | _a1420090771 | ||
| 035 | _aMX001001216968 | ||
| 040 |
_aUNAMX _bspa _cUNAMX _dUNAMX |
||
| 050 | 4 |
_aTX589 _bF43 2010 |
|
| 245 | 0 | 0 | _aFenaroli's handbook of flavor ingredients |
| 246 | 3 | 0 | _aHandbook of flavor ingredients |
| 246 | 3 | 0 | _aFlavor ingredients |
| 250 | _a6th ed. / George A. Burdock | ||
| 264 | 1 |
_aBoca Raton : _bCRC Press/Taylor & Francis, _cc2010 |
|
| 300 |
_axxiv, 2135 páginas : _bilustraciones |
||
| 650 | 4 |
_aCondimentos _vManuales, etc. |
|
| 700 | 1 |
_aBurdock, George A. _eeditor |
|
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c2915 _d2915 |
||