| 000 | 00702nam a2200205 a 4500 | ||
|---|---|---|---|
| 008 | 041207c19971997paua^^^^^^^^^^000^0^eng^^ | ||
| 020 | _a1-56676-507-2 | ||
| 035 | _aMX001001007685 | ||
| 040 |
_aDLC _bspa _cDLC _dAGL _dUBA _dLVB _dUNAMX |
||
| 050 | 0 | 0 |
_aTP443 _bP767 |
| 245 | 0 | 0 |
_aProcessing vegetables : _bscience and technology / _cDurward S. Smith ... [y otros.] |
| 264 | 1 |
_aLancaster, Pennsylvania : _bTechnomic, _cc1997 |
|
| 300 |
_ax, 434 páginas : _bilustraciones |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 650 | 0 |
_aLegumbres _xProcesamiento |
|
| 650 | 0 | _aLegumbres como alimento | |
| 700 | 1 |
_aSmith, Durward S., _eautor |
|
| 999 |
_c3929 _d3929 |
||