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_a579.6/163 _223/eng/20220118 |
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_aWild mushrooms : _bcharacteristics, nutrition, and processing / _cedited by Sanju Bala Dhull, Aarti Bains, Prince Chawla, Pardeep Kumar Sadh |
| 250 | _aFirst edition | ||
| 264 | 1 |
_aBoca Raton, FL : _bCRC Press, _c2022 |
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| 300 |
_axvi, 528 páginas : _bilustraciones |
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| 336 |
_atexto _2rdacontent |
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| 337 |
_asin medio _2rdamedia |
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_avolumen _2rdacarrier |
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| 490 | 0 | _aFood science & technology | |
| 650 | 0 | _aChampiñones | |
| 650 | 0 | _aCultivo de hongos | |
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_aChampiñones _xNutrición |
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| 650 | 0 |
_aChampiñones _xUso terapéutico |
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| 700 | 1 |
_aDhull, Sanju Bala, _eeditor |
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_c4182 _d4182 |
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