| 000 | 00598nam a2200217zi 4500 | ||
|---|---|---|---|
| 005 | 20200318120229.0 | ||
| 008 | 970106s1976 000 0 eng d | ||
| 020 | _a0824763378 | ||
| 035 | _aMX001000331469 | ||
| 050 |
_aTP156.E6 _bF74 |
||
| 100 | 1 |
_aFriberg, Stig, _d1930- _eautor |
|
| 245 | 1 | 0 |
_aFood emulsions / _cEdited by stig friberg |
| 264 | 1 |
_aNew York : _bDekker, _cc1976 |
|
| 300 | _a480 páginas | ||
| 650 | 4 | _aAlimentos | |
| 650 | 4 | _aEmulsiones | |
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 999 |
_c652 _d652 |
||