| 000 | 00838nam a2200253zi 4500 | ||
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| 005 | 20200318120232.0 | ||
| 008 | 970106s1985 000 0 eng | ||
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_aTX367 _bG33 |
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| 100 | 0 |
_aGacula, Maximo C., _eautor |
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| 245 | 1 | 0 |
_aStatistical methods in food and consumer research / _cMaximo c. gacula, jr. jagbir singh |
| 264 | 1 |
_aOrlando : _bAcademic, _c1985 |
|
| 300 | _a505 páginas | ||
| 490 | 0 | _aFood science and technology | |
| 650 | 0 | _aDiseño experimental | |
| 650 | 0 |
_aAlimentos _xInvestigación _xMétodos estadísticos |
|
| 650 | 0 |
_aConsumidores _xInvestigacion _xMetodos estadisticos |
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| 700 |
_aSinghi, Jagbir _eautor |
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| 336 |
_atexto _2rdacontent |
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| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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_c902 _d902 |
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